If you’re in need of cream of coconut, try out this homemade recipe made with coconut milk and sugar. This recipe can be used in place of Coco Lopez Cream of Coconut.
*Sugar is traditionally used in cream of coconut. You can however, use your favorite sweetener of choice to make a low-carb/sugar-free substitute.
**Coconut milk powder is an optional ingredient. It slightly thickens the cream of coconut and adds more coconut flavor to the syrup.
Find it online: https://thecoconutmama.com/cream-of-coconut/