Name: Homemade Dairy-Free Peppermint Mocha
Prep time: 5 min
Cook time: PT-493645H16M20S
Total time: PT-493645H16M20S
Cuisine: American
Ingredients: 1 1/2 cups lite coconut milk; 1 cup strong brewed coffee; 3 tablespoons unsweetened cocoa powder; 1/4 cup of maple syrup; 1/4-1/2 teaspoon of peppermint extract

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This Dairy-Free Peppermint Mocha is sure to become your new favorite way to enjoy the flavors of the season. It’s easy to make, budget-friendly, and absolutely delicious—perfect for cozy moments at home.

Author: Tiffany Pelkey
Prep Time: 5 minutes
Cook Time: 2-3 minutes
Total Time: 8-10 minutes
Yield: 2 cups 1x
Category: Beverages
Method: Stovetop
Cuisine: American

Ingredients

1 1/2 cups lite coconut milk
1 cup strong brewed coffee
3 tablespoons unsweetened cocoa powder
1/4 cup of maple syrup
1/4–1/2 teaspoon of peppermint extract

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Instructions

Pour the milk and coffee into a medium saucepan.
Add the cocoa powder, maple syrup, and peppermint extract.
Whisk to incorporate.
Place the pot on the stove and simmer over low heat for 2-3 minutes.
Continue to whisk while the peppermint mocha simmers, combining the cocoa powder with the coffee and milk.
Remove the pan from the heat and pour into two mugs.
Top with steamed coconut milk, whipped cream, and peppermint candies.

Nutrition Facts

Serving Size: 1 cup
Calories: 145

Find it online: https://thecoconutmama.com/dairy-free-peppermint-mocha/