How do you make instant flour?

Make instant flour by sifting together all-purpose flour and cornstarch.

What is instant flour used for?

Instant flour is used to thicken sauces and make baked goods.

Homemade instant flour will last up to four months when stored in an airtight container in a dark pantry, or up to 1 year when stored in the fridge.

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Make Homemade Instant Flour with just two Ingredients! Use for thickening savory sauces or whipping up delicious baked goods!

2 cups all-purpose flour

1 tsp cornstarch

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Sift all-purpose flour into a bowl.

Sift cornstarch into the same bowl and mix.

Store in an airtight container in a dark pantry for up to 4 months or in the fridge for up to 1 year. Use as instant flour in recipes. Enjoy!

Find it online: https://thecoconutmama.com/how-to-make-homemade-instant-flour/