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Onion Honey Cough Syrup

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This Onion Honey Cough Syrup is a simple, effective, and natural way to support your body when cold symptoms strike.

Ingredients

Instructions

  1. Cut up the ginger, red onion, and lemon into slices. Peels can be kept on
  2. In a small glass jar, add the onion, ginger, and lemon in layers, and fill 3/4 full.
  3. Cover with raw honey and cover everything entirely. Make sure to let it slowly cover everything. Use a knife to make sure all the air bubbles are out. 
  4. Secure the jar tightly with the lid. 
  5. Open and stir the honey daily with a clean and sanitized spoon. 
  6. After 3 days, the honey should be more liquid, strain, and keep in the fridge.

 

To Use: Add a spoonful of this honey to tea, or eat a spoonful. Start at the beginning and during the duration of a cold, cough, or sore throat.