Almond Flour Chocolate Cookies (So Rich!)
These decadent Almond Flour Chocolate Cookies are full of deep chocolate flavor! Crumble over ice cream, pair with fresh berries, or savor as they are!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 24 cookies 1x
Ingredients
Dry Ingredients
2 cups almond flour
1/2 cup coconut flour
1/2 cup cocoa powder
1/2 cup chocolate chips
1/2 tsp baking soda
1/4 tsp salt
Wet Ingredients
1/2 cup milk, dairy or non-dairy
1/4 cup maple syrup
3 tbsp butter, melted
2 tsp vanilla extract
1 tsp apple cider vinegar
Instructions
Add all dry ingredients in a bowl and mix.
Make a well in the dry ingredients and pour in the wet ingredients. Mix until just combined.
Heat oven to 350 degrees.
Use a tablespoon to scoop batter and roll into balls. Place on lined baking sheet in alternating rows. Slightly flatten cookie with a cup or spoon.
Bake in oven for 12 minutes, then remove from the oven and let cool. Enjoy!
Nutrition Facts
- Serving Size: 1
- Calories: 68
- Sugar: 3.9g
- Sodium: 39mg
- Fat: 4.1g
- Saturated Fat: 2g
- Carbohydrates: 7.4g
- Fiber: 1.8g
- Protein: 1.5g
- Cholesterol: 5mg
Find it online: https://thecoconutmama.com/almond-flour-chocolate-cookies/