Name: How To Make Beet Juice Shots
Prep time: 10 min
Total time: 20 min
Ingredients: 2 small beets, washed, peeled, and chopped; 2 green apples, washed and chopped; 2 oranges, peeled; 1-inch ginger, peeled; 1/2 lime, peeled; 2 oz glass shot bottles

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These beet juice shots are a great way to get beets into your diet and offer an array of nutrients in one little sports shot!

Author: Tiffany Pelkey
Prep Time: 10 minutes
Total Time: 20 minutes
Yield: 4 shots 1x
Category: Juicing
Method: Juicer

Ingredients

2 small beets, washed, peeled, and chopped
2 green apples, washed and chopped
2 oranges, peeled
1-inch ginger, peeled
1/2 lime, peeled
2 oz glass shot bottles

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Instructions

Wash, peel, and chop the beets, apples and ginger root. Peel the oranges and lime and chop them up into small pieces.
Turn on the juicer and add the produce into the juicer chute, one piece at a time.
Once you’ve added all the produce, turn off the juicer and pour juice into mini glass shot bottles.
Secure the bottles with lids and refrigerate. Store the shots for up to 5 days. Top each shot with a splash of lemon juice to help extend shelf life.

Notes

Nutrition Facts

Serving Size: 1 shot
Calories: 75

Find it online: https://thecoconutmama.com/beet-juice-shots/