Name: Coconut Freezer Bars
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Cuisine: American
Ingredients: 4 1/4 cups shredded unsweetened coconut; 14 oz Sweetened Condensed Coconut Milk; 12 oz dark chocolate; Optional sea salt flakes or shredded coconut for topping

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These delicious coconut freezer bars are made with only three ingredients! These creamy coconut bars are topped with a layer of dark Chocolate and taste like homemade coconut candy bars.

Author: Tiffany Marie
Prep Time: 10 minutes
Cook Time: 2 hours
Total Time: 2 hours 10 minutes
Yield: 12 bars 1x
Category: Dessert
Method: Freezer
Cuisine: American

Ingredients

4 1/4 cups shredded unsweetened coconut
14 oz Sweetened Condensed Coconut Milk
12 oz dark chocolate
Optional sea salt flakes or shredded coconut for topping

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Instructions

Line an 8×8-inch baking pan with parchment paper.
Combine the shredded coconut and sweetened condensed milk in a large bowl. Mix until all of the coconut is covered and the mixture is thick and creamy.
Spread the coconut mixture into the prepared pan and smooth the top with a spatula.
Melt the dark chocolate and stir until smooth. Pour the melted chocolate over the coconut bars. Spread the chocolate evenly over the top.
Place the pan in the freezer for 1-2 hours or until the bars are set.
Once set, cut the bars into bite-size squares and serve.

Notes

Nutrition Facts

Serving Size: 1 bar
Calories: 172

Find it online: https://thecoconutmama.com/coconut-freezer-bars/