Name: Fried Zucchini Chips (Grain Free)
Ingredients: Coconut oil, for frying; 2 organic eggs, beaten; 2 cups zucchini, sliced thin; 1/2 cup coconut flour; 1/2 cup grated parmesan cheese; 1 teaspoon sea salt

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5 from 1 review

These fried zucchini chips are grain-free made with coconut flour and fried in coconut oil!

Author: The Coconut Mama

Ingredients

Coconut oil, for frying
2 organic eggs, beaten
2 cups zucchini, sliced thin
1/2 cup coconut flour
1/2 cup grated parmesan cheese
1 teaspoon sea salt

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Instructions

Heat coconut oil at low-medium heat in heavy bottom frying pan. Desired temperature is 375 degrees for frying.
Add two eggs to a medium size bowl and lightly beat them.
In a second bowl mix coconut flour, Parmesan cheese and salt together.
Dip zucchini slices into egg mixture and then place them in flour mix. Make sure to coat them well.
Fry the zucchini until golden brown, 3-5 minutes on each side. Place fried zucchini on a paper towel lined plate. Serve immediately and enjoy!

Find it online: https://thecoconutmama.com/fried-zucchini-chips-grain-free/