High Protein Granola Recipe
This high-protein granola recipe is tasty and nutrient dense! Serve over your favorite yogurt or on top of smoothies!
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Total Time: 35 minutes
- Yield: 10-12 Servings 1x
- Category: Granola
- Method: Oven
- Cuisine: American
Ingredients
- 2 cups oats
- 1/2 cup pumpkin seeds
- 1/2 cup walnuts or brazil nuts, chopped
- 1/2 cup flax seed meal
- 1/4 cup desiccated coconut
- 1/2 cup protein powder
- 2 tsp cinnamon
- 1/2 tsp salt
- 1/3 cup maple syrup
- 1/3 cup coconut oil
Instructions
- Preheat oven to 325 degrees.
- In a large bowl, add dry ingredients.
- Add the maple syrup and coconut oil into a small pot and heat over medium heat, stirring to incorporate.
- Pour liquid over dry ingredients and stir to coat thoroughly.
- Spread the granola over a baking sheet, spreading into a thin layer.
- Press the granola down with the back of a spatula and place in the oven.
- Bake for 25-30 minutes, checking every 10 minutes to ensure the granola doesn’t burn.
* Oven temperatures vary, so please watch the granola closely.
Notes
Nutrition Facts
- Serving Size: 1 serving
- Calories: 295
- Sugar: 6.6g
- Fat: 17.9g
- Carbohydrates: 25g
- Fiber: 4.9g
- Protein: 9g
Find it online: https://thecoconutmama.com/high-protein-granola-recipe/