Keto Horchata
Next time you’re craving horchata, give this recipe a try! My keto horchata recipe is made with macadamia nut milk, cream, stevia, vanilla, and cinnamon.
- Prep Time: 2 minutes
- Total Time: 2 minutes
- Yield: 1 cup 1x
- Category: Beverage
- Cuisine: American
- Diet: Gluten Free
Ingredients
- 1 cup unsweetened macadamia nut milk or coconut milk
- 2 tablespoons heavy whipping cream or coconut cream
- 5 drops vanilla stevia
- ½ teaspoon ground cinnamon
- ⅛ teaspoon vanilla extract
- 1 cup ice
Instructions
Mix the macadamia nut milk, cream, stevia, cinnamon, and vanilla in a bowl or frother (my preferred method). Pour over ice and dust with cinnamon. Serve chilled.
Notes
Nutrition Facts
- Serving Size: 1 serving
- Calories: 164
- Sugar: 1g
- Fat: 15.8g
- Carbohydrates: 6g (2.3g net carbs)
- Fiber: 3.8g
- Protein: 2g
Find it online: https://thecoconutmama.com/keto-horchata/