Name: Mulled Cider Recipe
Prep time: 5 min
Cook time: PT-493645H14M14S
Total time: PT-493645H14M14S
Cuisine: American
Ingredients: 1/2 gallon apple cider; 1 orange, sliced; 1 knob of fresh ginger, sliced; 2-5 cinnamon sticks; 1/2 tablespoon whole cloves

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This mulled cider recipe fills your home with the warm scents of cinnamon, ginger, and citrus while delivering a deliciously spiced drink perfect for gatherings, cozy nights, or holiday celebrations.

Author: Tiffany Pelkey
Prep Time: 5 minutes
Cook Time: 2-4 hours
Total Time: 2-4 hours
Yield: 6 cups 1x
Category: Beverages
Method: Slow Cooker
Cuisine: American

Ingredients

1/2 gallon apple cider
1 orange, sliced
1 knob of fresh ginger, sliced
2–5 cinnamon sticks
1/2 tablespoon whole cloves

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Instructions

Pour the apple cider into a large pot or slow cooker.
Add the sliced orange, ginger, cinnamon sticks and cloves.
Bring the apple cider to a simmer, and then turn the heat down to low. If using a slow cooker, warm the mulled cider on low for 2-4 hours.
The longer the cider warms, the more the flavors will infuse into the apple cider.
Serve the cider from the warm pot or slow cooker. Garnish with sliced oranges or cinnamon.

Nutrition Facts

Serving Size: 1 cup
Calories: 40

Find it online: https://thecoconutmama.com/mulled-cider-recipe/