Starbucks Shaken Espresso (Copycat Recipe)

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Grab some ice and your favorite cocktail shaker, and get ready to make the iced espresso of your dreams!


2 cups ice, divided

2 shots espresso

1 tablespoon Classic Syrup

1/2 cup 2% or whole mil


Place 1 ½ cups ice in a cocktail shaker with the espresso, and Classic Syrup.

Shake 10-20 times, or until the outside of the shaker has a thin layer of condensation.

Place remaining ice in a large mug.

Nutrition Facts