Print

Whipped Chocolate Body Butter

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

3.5 from 2 reviews

Ingredients

Instructions

  1. Melt cocoa butter and coconut oil over very low heat.
  2. Remove from heat and allow the oil to cool in the refrigerator until it’s almost solid.
  3. Whip the oils with a stand mixer or hand mixer until its light and fluffy.
  4. Once whipped, add cocoa powder and vitamin E (optional).
  5. Whip ingredients together until combined.
  6. Store body butter in a airtight container.
  7. This body butter can be stored at room temperature for up to 6 months.