Another blow has landed on California’s manufacturing sector as a longtime food and beverage packaging facility prepares to shut down. The closure highlights ongoing consolidation across the food supply chain as companies respond to rising costs and shifting demand.
Bakersfield plant scheduled to shut down
Pactiv Evergreen has announced the permanent closure of its Bakersfield, California manufacturing plant, a move expected to eliminate approximately 127 jobs. The shutdown was slated to be completed by November 2025, according to state and federal filings.
The Bakersfield facility manufactured foodservice and beverage packaging, including containers, trays, and other materials used by restaurants, grocery stores, and major food brands. These products are commonly used for takeout meals, prepared foods, and commercial food distribution.
Company cites restructuring and efficiency efforts
The closure was part of Pactiv Evergreen’s broader effort to streamline operations and consolidate production into fewer facilities. It comes after the brand was acquired by a new company in April 2025.
Production previously handled at the Bakersfield plant will be shifted to other facilities in the company’s network. Employees at the site were notified through California WARN filings, which are required when large layoffs or plant closures occur.
Impact on workers and local economy
Local leaders have raised concerns about the loss of manufacturing jobs in Kern County, where factory positions often provide stable wages and benefits. The closure is expected to have ripple effects on nearby suppliers, logistics providers, and service businesses.
While some workers may qualify for severance, job placement assistance, or retraining programs, specific details have not been publicly disclosed.
Part of a broader industry trend
The Bakersfield shutdown reflects a wider pattern across the food and beverage sector, where manufacturers and packaging companies have announced layoffs and plant closures nationwide (and many others in California). As companies adjust to evolving consumer habits and cost pressures, communities tied to production facilities continue to feel the impact.
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