If you’re looking for something that tastes like a rainbow, and looks like the most beautiful summer day imaginable, you want this tea.
Nay, you need this tea.
It’s loaded with peach and lemon, and has a kiss of honey, along with a good amount of mint.
I know, right?
It’s loaded with the flavors of summer!
So, grab some beautiful mint from the flowerpot in the kitchen, and boil up some fragrant peach tea, and let’s get this party going in a mug!
Can I make this hot tea into iced tea?
Absolutely! It will be insanely refreshing over ice! Can you imagine anything better after coming back into the house after doing outside chores and pouring the honey citrus mint tea into a chilled glass over ice? Pure delicious joy! The trick is to doctor it while it’s hot, let it cool, and then all of the flavors will be combined and ready to pour over ice.
Starbuck’s Honey Citrus Mint Tea (Copycat Recipe) Tips:
Playing with different types of honey in this recipe will only add more whimsy and delectability to this wonderful concoction! Try wildflower honey, clover honey, blueberry honey, raspberry honey, or even dandelion honey! Each type brings their own flavor profile into the mix, and pair amazingly well with the peaches. So, head down to your favorite store and wander around the aisle with honey, and let your imagination run wild!
Related recipes and resources:
Honey and Lemon Cough Syrup with Coconut Oil
Refreshingly Delicious Pineapple Coconut Juice Recipe
59 Different Sugars and Sugar Substitutes: The Ultimate Cook’s Guide
52 Types of Milk: The Ultimate Guide
PrintStarbuck’s Honey Citrus Mint Tea (Copycat Recipe)
This wonderful concoction of peach, mint, honey, and lemon is the perfect refreshing drink! Serve it hot or cold and prepare to fall in love.
- Prep Time: 1 minute
- Cook Time: 5 minutes
- Total Time: 6 minutes
- Yield: 1 drink 1x
Ingredients
1 1/2 cups water
1 spearmint or peppermint tea bag
1 peach tea bag
1 tablespoon honey of your choice
1 1/2 tablespoons lemon juice
Mint leaves, for garnish
Instructions
Bring the water to a boil in a tea pot, or in the microwave.
Place the tea bags in a mug and let steep for 5 minutes.
Stir in the honey and lemon.
Garnish with fresh mint leaves, and serve immediately.
Or, let cool to room temperature and refrigerate for up to 3 days. Serve over ice.
Nutrition Facts
- Serving Size: 1
- Calories: 69
- Sugar: 17.7g
- Sodium: 16mg
- Fat: 0.2g
- Saturated Fat: 0.2g
- Carbohydrates: 18.8g
- Fiber: 0.1g
- Protein: 0.2g
- Cholesterol: 0mg
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