Washington frozen food company reports layoffs affecting 439 workers

A Washington food manufacturer has reported a major workforce reduction that could affect hundreds of employees across two communities. The development comes as food producers face ongoing pressure to manage operating costs and adapt to changing market conditions.

National Frozen Foods Corporation filed a Worker Adjustment and Retraining Notification (WARN) notice with Washington state on October 2, identifying 439 affected workers at operations in Moses Lake and Chehalis.

National Frozen Foods layoffs planned for November

According to the WARN notice details, the workforce reduction has an effective date of November 15, 2026.

The filing identifies both Moses Lake and Chehalis as affected locations. However, the publicly available summary does not provide a breakdown of how many employees at each facility could be impacted.

The notice also does not establish that both facilities will close permanently. The development is classified as a layoff, rather than a confirmed shutdown of the company’s Washington operations.

The Washington Employment Security Department’s WARN database tracks employer notifications involving significant workforce reductions and closures across the state.

What National Frozen Foods produces

National Frozen Foods Corporation is a food-processing company specializing in frozen vegetables and other frozen food products. Its Washington operations are part of the state’s agricultural processing industry, which connects regional growers with food manufacturers and distributors.

The reported workforce reduction could have implications for workers and the communities surrounding the two facilities. However, the available filing summary does not identify the reasons for the layoffs or explain how they could affect production.

What happens next?

The November 15 effective date provides a timeline for the reported workforce action, but additional details about the affected positions and operational changes remain unclear.

The company has not been confirmed to be closing both Washington facilities. Further information from the company would be needed to establish the full scope of the planned layoffs and their impact on local food production.

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