Drinks That Start With E (Alcoholic & Non-Alcoholic)

E is for Espresso, but it’s also for eggnog, which, in excess, will have you saying EEEK and maybe feeling a bit too festive. Let’s explore 25 beverages that begin with the letter E to launch your next alphabet bash with flair.

Drinks That Start With E – Alphabetized

Here are 25 drinks that start with the letter E, alphabetized! 

Alcoholic Drinks:

1. Eagle Rare Bourbon
2. El Diablo
3. Elderflower Collins
4. Electric Lemonade
5. Emerald Cocktail
6. Espresso Martini
7. Eton Mess Cocktail
8. Eva Perón Cocktail
9. Everclear
10. Exotic Margarita

Non-Alcoholic Drinks:

11. Earl Grey Tea
12. Echinacea Tea
13. Egg Cream
14. Eggnog (non-alcoholic variety)
15. Egyptian Licorice Tea
16. Elderberry Juice
17. Elderflower Cordial
18. Electrolyte Drink
19. Energy Drink
20. Energizing Smoothie
21. English Breakfast Tea
22. Enzyme Drink
23. Espresso
24. Eucalyptus Tea
25. Evian Mineral Water

Drinks That Start With E-Listed with Pictures and Facts

Alcoholic Drinks

Eagle Rare Bourbon

Eagle Rare Bourbon Whiskey is carefully aged for at least ten years, each barrel selected for consistent flavor. Eagle Rare is a sought-after bourbon, part of the limited “allocated bourbons” category due to high demand and low supply. This makes it pricey and hard to find. The aroma is a mix of toffee, orange peel, herbs, honey, leather, and oak. The taste is bold and dry, with hints of candied almonds and rich cocoa, and it is best enjoyed neat or on the rocks.

El Diablo

This classic cocktail from the mid-1900s mixes tequila with crème de cassis, lime juice, and ginger. Originally named the Mexican El Diablo in Trader Vic’s Book of Food and Drink from 1946, the original recipe called for ginger ale, which was spicier back then, similar to today’s  ginger beer. You can shake all ingredients with ice and strain into a glass for a reddish-purple cocktail. Or, build it in a glass with tequila, lime, ginger beer, and top with a float of cassis for a visually appealing, tasty drink.

Elderflower Collins

This cocktail is simple and refreshing, made with gin, elderflower cordial, lemon juice, and soda water. You can use London dry gin instead or old Tom gin. To prepare, fill a tall glass with ice, then pour in the gin, cordial, and lemon juice. Add soda water, stir gently, and garnish with a lemon slice and elderflower blossom. This drink is super easy to make and perfect for a light, citrusy refreshment. 

Electric Lemonade

Electric lemonade is a simple cocktail made with sour mix, citron vodka, Blue Curacao, and lemon-lime soda. To prepare, fill a glass with ice, pour the sour mix, vodka, and Blue Curacao over the ice, and top off with the soda. Add a lemon wedge for garnish and serve with a straw. This refreshing drink combines sweet and tangy flavors that appeal to many, and the blue hue is perfect to complement a sun lounger by a pool.

Emerald Cocktail

While there are various different cocktails called The Emerald Cocktail, the most original is a twist on the classic Manhattan, using Irish whiskey instead of rye or bourbon. To make it, combine 2 ounces of Irish whiskey, 1 ounce of sweet Italian vermouth, and a dash of orange bitters. Stir these ingredients with cracked ice until cold, then strain the mixture into a chilled cocktail glass. Garnish your drink with a strip of orange peel. This cocktail offers a unique flavor profile for those looking to try something different.

Espresso Martini

The espresso martini also called a vodka espresso, is a chilled cocktail that mixes espresso, coffee liqueur, and vodka. It is not a classic martini with gin or vermouth but despite its name, it is served in a martini glass. It is said that fans of this drink are usually passionate individuals who embrace a ‘work hard, play hard’ mentality, and my former 25 year old self can attest to this! Try it if you have a taste for intensity.

Eton Mess Cocktail

You can combine the best parts of Eton mess – meringue, raspberries, and strawberries – with Baileys and strawberry liqueur to make a fruity cocktail! Start by cooking raspberries and sugar into a thick syrup, then blend until smooth and chill. Drizzle the raspberry puree into chilled glasses and freeze. Blend halved strawberries, ice, liqueurs, and remaining puree until slushy. Pour into glasses and top with marshmallows, meringues, chopped strawberries, and mint leaves—Skewer some extra raspberries for stirring, and voila! A cocktail that is pretty much a dessert. 

Eva Perón Cocktail

The Eva Peron cocktail, inspired by Argentina, mixes Fernet, sweet vermouth, ginger liqueur, lime juice, and ginger beer. Combine Fernet Branca, sweet vermouth, ginger liqueur, and lime juice in a shaker with ice. Shake and strain into a Collins glass filled with ice. Top with ginger beer and garnish with a lime wheel. This cocktail is a blend of bitter Fernet and spicy ginger, creating a bold flavor profile. It’s a popular choice for those who enjoy a particularly zesty and aromatic drink. 

Everclear

Everclear is a potent grain alcohol with a shockingly high alcohol content. It comes in 190 proof (95% alcohol) and 151 proof (75.5% alcohol) versions. Everclear tastes like pure, fiery ethanol, but its low price point makes it a popular choice for punch and college parties. When mixing soda with Everclear, go for a citrusy soda to bring out the best flavors. For a classic mix, use a highball glass with ice, Everclear, lemon-lime soda, a bit of orange juice, and citrus wedges.

Exotic Margarita

For a unique twist on the classic Margarita, try mixing tropical fruits like mango, guava, dragonfruit, or passionfruit with tequila, triple sec, fresh lime juice, and agave sweetener for an exotic, tropical version! It’s best to use 100% agave silver tequila for a bright color and rich flavor. Avoid tequilas mixed with sugar cane. Garnish with lime wedges and sea salt if desired. Simple syrup or honey can substitute for agave sweetener if you can’t find it.

Non-Alcoholic Drinks:

Earl Grey Tea

Earl Grey tea is a blend flavored with bergamot oil. The oil’s scent is combined with black tea, which creates Earl Grey’s distinct taste. Bergamot is a citrus fruit resembling a mix of orange, lemon, grapefruit, and lime. Earl Grey tea is commonly consumed without milk because dairy may not mix well with its ingredients. A word of caution. If your mother is a devout English Breakfast tea drinker, never serve her an Earl Grey. I learned this one the hard way.

Echinacea Tea

Echinacea Tea comes from the echinacea plant, which is used in herbal supplements, oils, and remedies. The tea is brewed by steeping the plant’s flowers and leaves in hot water. Also called American coneflower or pale purple coneflower, echinacea is popular for shortening colds and easing symptoms like sore throat, cough, and fever. Users believe it helps immune function and fights infections.

Egg Cream

An egg cream is a cold drink made of milk, fizzy water, and syrup. It looks like an ice cream float and is typically served in a glass that is 2⁄3 full of liquid and 1⁄3 covered in foam. The name “egg cream” has different origins, with some theories suggesting it means “pure sweetness” in Yiddish or “a cream” in Brooklyn slang. It tastes like a watery milkshake with fizz or like carbonated chocolate milk. Despite its name, the egg cream is a non-egg, non-cream beverage enjoyed mostly at soda fountains.

Eggnog (non-alcoholic variety)

Homemade non-alcoholic eggnog is a thick and creamy Christmas drink made without alcohol. It is cooked on the stove and has a classic holiday flavor and texture from the eggs. Eggnog tastes custardy, rich, and sweet, similar to spiced melted ice cream. The drink’s history dates back to a British posset made in the Middle Ages with hot milk curdled with wine or ale and spices. Eggnog may sound weird and be hard to describe, but nevertheless, it is enjoyed by many during the festive season. 

Egyptian Licorice Tea

The ancient Egyptian pharaohs valued licorice root for its sweet taste, rich flavor, and calming effects. Egyptian Licorice tea is often found in a blend with spices like cinnamon and orange peel. The tea is sweet with a hint of spice and plenty of warmth. Licorice is the main flavor, but it is not too intense or too strong. It’s believed to relax the mind and help the nervous system. In the West, licorice tea is used for digestion, coughs, and colds and to support organs like the liver and kidneys.

Elderberry Juice

Elderberries have a unique taste – a mix of sweet, tart, earthy, and slightly bitter flavors. They offer a blend of woodsy, floral, and dark fruit notes, creating a complex, almost wine-like juice. These dark purple berries are classified as superfoods due to their high antioxidant levels and rich nutrient content. Health experts often recommend elderberry, usually in juice form, for boosting the immune system and potentially fighting the flu. Elderberry supplements are generally considered safe for short-term daily use, up to five days, but long-term safety is uncertain.

Elderflower Cordial

Elderflower cordial is a beverage created from sugar, water, and European elder flowers. It has origins in Northwestern Europe and dates back to Roman times. The drink has a sweet, floral taste that is refreshing, making it a top pick for summer. Elderflower cordial is a non-alcoholic syrup that can be mixed with sparkling water or soda and ice for a cool treat in warm weather. You can also make some great cocktails with it, but we are in the wrong section for that!

Electrolyte Drink

Sports drinks, also known as electrolyte beverages, are functional drinks designed to assist athletes in replenishing water, electrolytes, and energy before, during, and after exercise. Electrolytes, being minerals, have a salty taste. If they lack this flavor, it suggests an inadequate amount or being masked by additives like sugar. These drinks, like Gatorade, Powerade, or Pedialyte, are not intended for casual consumption throughout the day, as regular daily intake without electrolyte loss may lead to electrolyte toxicities. So, only have them when you are dehydrated!

Energy Drink

An energy drink is a type of functional beverage that has stimulant compounds, like caffeine, meant to boost mental and physical alertness. It may have carbonation, sugar, sweeteners, or herbal extracts. Citric acid can help mask the bitterness of caffeine, giving energy drinks a tangy taste. The caffeine kick can make you more alert and focused. Once the caffeine is absorbed, your liver takes in more sugar, which can further boost your energy levels. Energy drinks are designed to provide a quick pick-me-up, but it’s important to consume them in moderation to avoid potential negative effects on your health.

Energizing Smoothie

This green smoothie recipe is packed with healthy ingredients to boost your immune system, energy, and focus each morning. It’s surprisingly tasty, hiding those greens well! The key to a great smoothie is getting the ingredients just right: leafy greens, fruits, and liquid in the best ratio for one serving. Blend 2 cups of fresh spinach, a small banana, a small green apple, an orange, and almond milk until smooth. Enjoy immediately, or refrigerate for later!

English Breakfast Tea

English breakfast tea is a popular black tea blend known for its bold, rich flavor meant to complement milk and sugar. It is reminiscent of coffee with roasted hints, offering a full-bodied taste with malty and slightly bitter notes. The recipe for this blend varies, but it is generally robust and designed to kickstart your day. While it doesn’t have more caffeine than other teas, its tannins and phenols provide a refreshing taste. English breakfast tea is made for milk and sugar, perfect for a morning boost!

Enzyme Drink

Enzyme drinks are made from fermented fresh fruits and vegetables packed with probiotics, antioxidants, and enzymes. They are 100% natural and sparkling, created through natural fermentation of carefully chosen fresh fruits in controlled conditions. These drinks offer a refreshing fruity aroma with a mildly tangy taste. Enzyme drinks may contain fruits, vegetables, mushrooms, and cultures, delivering considerable health benefits. They serve as a healthy alternative to sugary beverages, supporting digestive health, immunity, and overall well-being.

Espresso

Espresso is a particularly strong coffee variant made by pushing hot water through finely ground coffee beans under high pressure. Originating in Italy, it’s now a global favorite. It is thicker and bolder than regular coffee due to a higher coffee-to-water ratio, finer grind, and pressurized brewing. Coffee, on the other hand, is milder, using gravity and more water. While coffee can taste robust with a hint of dark chocolate bitterness, espresso aims for a smoother, sweeter profile rather than being too bitter. Sadly though, that is only the case when it has been made properly.

Eucalyptus Tea

Eucalyptus tea comes from the leaves of the Australian eucalyptus tree. It has a mild, earthy taste and a strong aroma. It is often used to help with coughs and colds, as it can clear congestion by reducing mucus. This can relieve symptoms like coughing and headaches. It is a natural remedy that many people find helpful during cold and flu season. Eucalyptus tea has been used for its soothing effects for years and is also often found in cough lozenges and chest rubs!

Evian Mineral Water

Evian water contains natural electrolytes that give it a unique and fresh taste. The mix of minerals results in a cool, crisp flavor. How do they get the water to taste so good? It filters through glaciers and rocks for 15 years before bottling, ensuring it is rich in minerals. The water itself (not the brand and bottles) dates back to Roman times, when the Romans first discovered Evian’s healing properties in Evian-les-Bains.

More Drinks!

Drinks that start with A

Green drinks

Red drinks