This keto peanut sauce recipe uses peanut butter powder, spices, chili sauce and monk fruit to make a delicious keto-friendly dipping sauce. This spicy peanut sauce tastes delicious served with your favorite Thai chicken salad, chicken thighs, or over keto chicken satay!
I love spicy peanut sauce served with veggie wraps and chicken skewers. Peanut sauce is delicious but it can be high in carbs. That’s why I created this keto friendly version, so anyone can enjoy delicious peanut sauce without the carbs!
There are so many uses for peanut sauce. I like to pour it over my zucchini noodles, use it to dip with asian style cabbage wraps, or as a marinade for peanut butter chicken.
How To Make Keto Peanut Sauce
To make this thai peanut sauce recipe you will need to first gather your ingredients. They are:
- 3 tablespoons keto peanut butter powder
- 1 teaspoon monk fruit sweetener
- 1 teaspoon ginger powder
- 1/2 teaspoon garlic powder
- 1 tablespoon coconut aminos
- 1 tablespoon lime juice
- 1/2 teaspoon sriracha sauce
- dash sea salt
- 1-2 tablespoons water
The step-by-step recipe is actually really simple:
In a medium bowl, mix the peanut butter powder, sweetener, ginger and garlic powder together until combined. Then, pour in the liquid ingredients. Mix well and store in an air-tight container. Serve with your favorite dishes as a dipping sauce or use as a marinade.
FAQ
Yes, you can use peanut butter instead. You will need to add less liquid ingredients to achieve the proper consistency. The carb count on the sauce will also be higher if you use peanut butter instead of peanut butter powder.
This sauce tastes great as a dipping sauce for chicken breast, thighs or wings. You can also use it as a dressing over salad.
Yes, you will need two teaspoons of minced garlic to replace 1/2 teaspoon of garlic powder.
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Keto Peanut Sauce
This simple keto peanut sauce recipe uses peanut butter powder, spices, chili sauce and monk fruit to make a delicious spice sauce! This easy recipe tastes delicious served with your favorite low carb dishes and is perfect for anyone on the keto diet!
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Total Time: 5 minutes
- Yield: 1/2 cup 1x
- Category: Condiments
- Cuisine: American
- Diet: Gluten Free
Ingredients
- 3 tablespoons keto peanut butter powder
- 1 teaspoon monk fruit sweetener
- 1 teaspoon ginger powder
- 1/2 teaspoon garlic powder
- 1 tablespoon coconut aminos
- 1 tablespoon lime juice
- 1/2 teaspoon sriracha sauce
- dash sea salt
- 1–2 tablespoons water
Instructions
- Mix the peanut butter powder, sweetener, ginger and garlic powder together in a small bowl until combined.
- Add in the liquid ingredients. Mix well and store in an air-tight container.
- Serve with your favorite dishes as a dipping sauce or use as a marinade.
