Homemade eggnog is the best! This recipe for coconut milk eggnog is made even better and healthier!
Coconut Milk Eggnog
Ingredients:
- 3 Cups Coconut Milk
- 4 Organic Egg Yolks, preferably pasture raised
- 1 1/2 Teaspoon Vanilla Extract (I make my own)
- 1/4 cup Maple Syrup (or more if you like)
- Coconut Whipped Cream (optional)
- Cinnamon (optional)
Instructions:
- Heat coconut milk over low-medium heat.
- Stir in egg yolks. continue to stir until the coconut milk is thick.
- Add maple syrup and vanilla extract.
- Refrigerate until cool, 2-3 hours.
- Pour into individual cups.
- Top with coconut whipped cream and sprinkle with cinnamon before serving.
Coconut Milk Eggnog
- Yield: 2 servings 1x
Ingredients
- 3 Cups Coconut Milk
- 4 Organic Egg Yolks, preferably pasture raised
- 1 1/2 Teaspoon Vanilla Extract (I make my own)
- 1/4 Cup Maple Syrup (or more if you like)
- Coconut Whipped Cream (optional)
- Cinnamon (optional)
Instructions
- Heat coconut milk over low-medium heat.
- Stir in egg yolks. continue to stir until the coconut milk is thick.
- Add maple syrup and vanilla extract.
- Refrigerate until cool, 2-3 hours.
- Pour into individual cups.
- Top with coconut whipped cream and sprinkle with cinnamon before serving.
Enjoy!
Last Updated on
Erinn
December 24, 2018 at 2:04 pmHave you tried this without eggs?
Victoria K.
October 30, 2015 at 8:34 amDon’t you need nutmeg to make it taste like eggnog?
Maria
December 14, 2014 at 6:30 amMy eggs separated. and it didn’t work.
David Kirby
December 8, 2014 at 8:21 amMy eggs cooked when i made this, did i let the milk get to hot or should i have tempered the eggs?
David
December 7, 2014 at 4:36 pmI made this just now and my eggs cooked and i had to strain it out, did i let the milk get to hot maybe or should i have tempered the eggs.
Thanks David
Tanya
December 2, 2014 at 5:44 pmI’m allergic to maple syrup. can honey be used? or do you have another suggestion?
Marci
November 16, 2014 at 6:27 pmLove eggnog, but will have to use another sweetener to make it low carb!
Mar Gen
October 18, 2014 at 7:07 pmCan you use powdered coconut milk? or, Can you use raw milk instead?
The Coconut Mama
October 21, 2014 at 12:02 pmYes, raw milk will work just fine.
Michelle (Health Food Lover)
April 2, 2014 at 11:33 pmThanks looks delicious!!!!
Tammy Wallin
December 8, 2013 at 1:11 pmWhat exactly do you mean by “Heat Coconut milk…how long or to what temp before you add the egg yolks?
C Steen
December 2, 2013 at 11:35 amno nutmeg??? Have you tried it with freshly grated nutmeg instead of cinnamon?
Tiffany @ The Coconut Mama
December 2, 2013 at 1:40 pmYou can use nutmeg instead of cinnamon if you like. 🙂
Nikki Zozuk
December 1, 2013 at 11:57 pmI made this this morning for my kids and their friends, served it warm and added nutmeg too! very delicious. Thank you.
genabean
December 1, 2013 at 12:40 amDo you remove this from the heat before you add the eggs?
Nancy
November 30, 2013 at 6:27 pmJust made this! Delicious! I’ve been craving eggnog for weeks but hate all the additives in the store bought ones. Thanks for the recipe!