It’s officially pumpkin spice season! Yes, the spice you’ve been hearing about everywhere. Trust me, though: This pumpkin pie spice recipe is much tastier and better for you than anything else you’ll find out on the market. This uses actual spices, no artificial colors and nothing you wouldn’t recognize. Unless you’re unfamiliar with the average spice rack, of course.

It will also taste good on pretty much anything with pumpkin. You can distribute it in your homemade pumpkin pie or mix it into some savory pumpkin butter. Better yet, sprinkle it on some pumpkin ice cream! The world is your pumpkin-y oyster.*

*May be best not to put this on oysters. But if you try it, tell me how it tastes in the comments!