Homemade Pumpkin Pie Spice Recipe

It’s officially pumpkin spice season! Yes, the spice you’ve been hearing about everywhere. Trust me, though: This pumpkin pie spice recipe is much tastier and better for you than anything else you’ll find out on the market. This uses actual spices, no artificial colors and nothing you wouldn’t recognize. Unless you’re unfamiliar with the average spice rack, of course.

It will also taste good on pretty much anything with pumpkin. You can distribute it in your homemade pumpkin pie or mix it into some savory pumpkin butter. Better yet, sprinkle it on some pumpkin ice cream! The world is your pumpkin-y oyster.*

*May be best not to put this on oysters. But if you try it, tell me how it tastes in the comments!

Tiffany - The Coconut Mama

https://thecoconutmama.com/

I’m a mama of three beautiful coconuts and they are the reason I named my website, The Coconut Mama. I’m passionate about traditional and healing foods. As a true believer in the health benefits of coconut, I use coconut products in all my recipes. I share my tutorials and recipes on my site with the hope of helping others to live healthier lives – with coconut!

Whether you have been following my website since 2010 or you’ve stumbled on some of my more recent content, I am excited for you and hope we can share this coconut passion together! You can download my free Coconut Flour Recipes E-book here. Thanks for stopping by!

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Last Updated on 12 months ago