Reduced-fat peanut butter is a type of peanut butter that has had some of the fat content removed or reduced compared to regular peanut butter. Does this difference in fat content affect how you store reduced-fat peanut butter? Well, yes and no. Storing reduced-fat peanut butter is similar to storing regular peanut butter. You can store it in the same way you store regular peanut butter, typically at room temperature or in [...]

You might be reading this because you’re curious about what cottonseed oil is, or maybe you have a bottle of almond oil in your kitchen and are wondering how it compares. Either way, this article will help you determine which is better for your latest kitchen adventure – cottonseed oil or almond oil. Comparing cottonseed oil vs almond oil Cottonseed oilAlmond oilSolid or liquid?LiquidLiquidSmoke point (Fahrenheit)420 [...]

Do you ever find yourself craving peanut butter, but then see the fat content and are put off? Well, reduced-fat peanut butter might be the nut butter for you then! It’s a unique spread that allows people to enjoy the deliciousness of peanut butter without the high fat content, which is ideal for balancing your macros! Now, we’ll take a much closer look at it here, and also compare it to the tasty coconut butter. Coconut [...]

Rice bran oil and almond oil have one obvious thing in common – they’re certainly not as commonplace as olive oil or canola oil. However, these oils have a reputation for being healthy oils and have a variety of uses in the kitchen and for skin health, but what makes them different? How do they taste? What are they suitable for cooking or baking? Let’s find out! Comparing rice bran oil vs almond oil Rice bran [...]

Palm kernel oil has its roots in tropical forests and has close ties to palm oil and coconut oil. It’s extracted from the seeds of oil palm fruits, and there are sustainable and not-so-sustainable versions out there. The other oil on our radar today is almond oil, a fragrant, delicate oil that adds a subtle hint of nuttiness to every dish it graces. With such different origins and uses in the kitchen, let’s go ahead and take a [...]