Being a staple as a dairy milk alternative in cafes around the world, almond milk is a non-dairy milk you certainly might have heard of. On the other hand, we have sesame milk, which comes from the small but mighty sesame seed. Many ancient civilizations have cherished sesame seeds for their rich oil content, and as a milk, it boasts a delightful blend of earthiness and creaminess and a pop of surprising flavor. Let’s go ahead [...]
When Does Tapioca Starch Go Bad?
All starches have a long shelf life, including tapioca starch. But that doesn't mean it lasts forever. When kept in a cool, dry place and sealed in an airtight container to prevent moisture absorption, tapioca starch can remain viable for up to two years or more. However, the key to keeping it fresh is proper storage, and we'll explore that in detail shortly. What is the shelf life of tapioca starch? Tapioca [...]
When Does Pecan Oil Go Bad?
Pecan oil is a tasty addition to your kitchen, with its nutty flavor and smooth texture. But like all oils, it doesn't last forever. Pecan oil typically has a shelf life of around 1 to 2 years when stored in a cool, dark place away from heat and light. However, its longevity can vary depending on factors such as the quality of the oil, the packaging, and storage conditions. To maximize its shelf life, it's best to [...]
Hazelnut Butter vs Nutella: Which is Better?
Alright, this is an interesting match-up: hazelnut butter vs Nutella…which essentially means hazelnut butter vs flavored hazelnut butter… Nutella is made from hazelnut butter, with some (many) added ingredients (which we’ll check out later). So, how do you decide which one of these is the best if they seem to be the same at first glance? The truth is, although each contains hazelnuts, these nut butters have some major [...]
When Does Spelt Flour Go Bad?
Have you ever found a forgotten bag of spelt flour tucked away in your pantry, wondering if it's still safe to use? In general, spelt flour has a shelf life of about 6 to 12 months when stored in optimal conditions. However, this can vary depending on whether the flour is sealed or opened and where it's stored. Don't worry; I'll break it down for you below! What is the shelf life of spelt flour? The shelf life [...]
Flaxseed Butter vs Almond Butter: Which is Better?
Did you know that flaxseed butter is completely nut-free…or that it even exists? Flaxseed butter is an up-and-coming alternative for people who want to get away from nuts – or just want to try something new! However, almond butter is always there basking in the spotlight – I mean, it’s popular for a reason: delicious taste, fun texture, super health benefits…what’s not to love? So, how do we decide between one of [...]
