A break from store-bought tortilla chips? Check! A different taste? Check! Full control over the ingredients? Check! Doing it yourself? Check! Easy? Check! Try these homemade baked coconut oil corn tortilla chips! They're easy to make and taste delicious. My family loves corn tortilla chips. I will admit that organic corn chips are one of the few packaged foods I still purchase on a regular [...]

Subway is a quick-service restaurant that tends to make headlines quite a bit, and it's met no shortage of controversy over the years — but it remains one of the world’s largest sandwich chains and is still going strong today. With 37,000 locations across 100 countries, you’re bound to find a Subway pretty much anywhere you are, serving up signature subs and made-to-order sandwiches. The company is “founded on fresh”, [...]

Both pumpkin seed oil and butter possess a rich, velvety texture that can elevate the simplest of dishes to new heights of flavor. Yet, they couldn't be more different in their origins, compositions, and potential benefits.  So, which is better? Let's find out! Comparing pumpkin seed oil vs butter Pumpkin seed oilButterSolid or Liquid?LiquidSolidSmoke Point (Fahrenheit)320 degrees300-350 degreesPrimary [...]

Soybean oil is a hugely popular vegetable oil extracted from soybeans, while butter is a dairy product that's been around forever. So, which one is truly the best? In this article, I'll explain the differences between soybean oil vs butter, including how they taste, their nutritional value, and how well they work in cooking to determine which one deserves a spot in your kitchen. Let's go! Comparing soybean oil vs [...]

While butter has long been a beloved staple in kitchens worldwide, almond oil has emerged as a promising contender in recent years. But does it beat butter? In this article, I'll go into the characteristics of almond oil vs butter, exploring their nutritional profiles, culinary applications, and potential benefits to ultimately determine which of these two ingredients is better. So, let's dive right in! Comparing [...]

Forget everything you thought you knew about traditional cooking fats! In this comprehensive guide, pecan oil goes head-to-head with butter, revealing a new champion in the culinary arena. Comparing pecan oil vs butter Pecan oilButterSolid or Liquid?LiquidSolidSmoke Point (Fahrenheit)470 degrees300-350 degreesPrimary FatMonounsaturatedSaturatedTasteNuttyButteryGood for Cooking…Raw, low, moderate, and high heatRaw, [...]