When it comes to cooking and baking, choosing the right oil can make a HUGE difference in the flavor and overall quality of your dishes. Two popular options on the market today are hazelnut oil and canola oil. While both oils have their own unique characteristics, they also have distinct differences that set them apart. In this article, I'll explore the differences between hazelnut oil and canola oil, discuss their best [...]
Schmaltz vs Canola Oil: The Ultimate Verdict
Schmaltz (chicken fat) and canola oil have been staples in cooking and baking for years, but what sets them apart? In this article, I'll delve into the key differences between schmaltz and canola oil, their best uses in the kitchen, and ultimately, pick a winner. So, let's get started! Comparing schmaltz vs canola oil Schmaltz (chicken fat)Canola oilSolid or Liquid?SolidLiquidSmoke Point (Fahrenheit)375 [...]
Palm Kernel Oil vs Canola Oil: Which is Better?
Are you curious about the differences between palm kernel oil and canola oil? Maybe you're wondering which one is better for your cooking and baking needs. Well, you've come to the right place! In this article, I'll walk you through the differences between these two popular oils and help you decide which one might best fit you. So let's dive in! Comparing palm kernel oil vs canola oil Palm kernel oilCanola oilSolid [...]
McDonald’s: Gluten-Free Food and Drink Options (Complete List)
McDonald’s is loved around the world for its nostalgia-inducing food, with iconic menu items from the Big Mac to the Happy Meal to the Filet-O-Fish. Everyone’s got their McDonald’s order down by now, whether it’s a regular lunch stop, a once-in-a-while treat, or a trusted meal on the road. But as long as the McDonald’s menu is, it’s notoriously not very diet-friendly (which isn’t necessarily surprising coming from the giant [...]
Crisco vs Canola Oil: Which is Better?
On one side, you have the iconic blue can of Crisco, a staple in American kitchens since the early 20th century. On the other side, a golden-hued canola oil, boasting its heart-healthy reputation and versatility. So, which is better, Crisco or canola oil? To find that out, let's take a closer look at these two ingredients side by side... Comparing Crisco vs canola oil Crisco/Vegetable shorteningCanola oilSolid or [...]
How To Make Coconut Flour (Video)
Homemade coconut flour is an excellent way to use the leftover pulp from homemade coconut milk. It's easy to make using a blender, strainer, food processor, and oven; no special equipment required! What Is Coconut Flour? Coconut flour is a gluten free alternative flour made from mature coconut meat. It's excellent for low-carb baking, keto recipes, or anyone following the paleo diet. It can be used to create sweet [...]
